Ikawa House Ltd is an export &Marketing & value chain company passionate to offer the training services on coffee growing , processing and quality protocols. Ikawa house facilitates the world to trace high quality beans from each corner of the country.
It also helps importers to find transparent coffees and build sustainable relationships with producers. With us you will be able to have access on different amazing quality coffees
The cupping lab is the brain of the whole industry! It is where producers find advice on they quality improvement and where the market finds what it needs.<br />
Coffee cupping, or coffee tasting, is the practice of observing the tastes and aromas of brewed coffee. It is a professional practice but can be done informally by anyone or by professionals known as “Q Graders.
Once the coffee is well processed, the next step is to sell on fair price and compensate the farmer’s work.We are here to market and export all of those unique profiles around the world.Buying one kilo from us , you support those small holders from each corner of the country to improve their lives.
Empowering our coffee community through education is one of our core principles. We are passionate about developing the skills and knowledge of our small holder farmers and<br />
thereby improving their livelihoods and well-being. Each training center is designed to be a hub that fosters coffee education. These facilities are home base to our regional support teams, and also a place for our exclusive wholesale partners to train, practice, and explore the potential of coffee.